Mario's Maples Supper Club

Appetizers

• Onion Rings $9.95

  An order of onion rings.

• Fried Mushrooms $9.95

  An order of fried mushrooms.

• Shrimp Cocktail $15.95

  Eight shrimp served with cocktail sauce.

• Fried Cauliflower $9.95

  An order of fried cauliflower.

• Mozzarella Sticks $9.95

  An order of mozzarella sticks.

Sandwiches

Includes fries.

• Charbroil Burger $15.95

  A charbroiled burger.

• Philly Cheese Steak Sandwich $19.95

  A Philly cheesesteak sandwich.

• Ribeye Sandwich $17.95

  A ribeye steak sandwich.

• Homemade Chicken Tenderloin $15.95

  A house-made chicken tenderloin sandwich.

• Homemade Tenderloin $15.95

  A house-made pork tenderloin sandwich.

• Fried or Broiled Fish Sandwich $14.95

  A fish sandwich, fried or broiled.

• Fried or Broiled Chicken Sandwich $15.95

  A chicken sandwich, fried or broiled.

Seafood

All entrees include soup or salad, and a choice of baked potato, steak fries, or rice pilaf.

• Walleye $23.95

  Walleye, prepared fried or broiled.

• Fried or Broiled Cod $23.95

  Cod, prepared fried or broiled.

• Filet of Salmon $23.95

  A salmon filet.

• Lemon Pepper Red Snapper $23.95

  Red snapper seasoned with lemon pepper.

• Grecian White Fish $23.95

  White fish prepared Grecian-style.

• Broiled Garlic Scallops $25.95

  Scallops broiled with garlic.

• Cod Oscar $26.95

  Cod prepared Oscar-style.

• Jumbo Fried Shrimp $23.95

  An order of jumbo fried shrimp.

• Broiled Garlic Shrimp $24.95

  Shrimp broiled with garlic.

• Rock Lobster Tail

  A 12-ounce rock lobster tail, priced at market rate.

  12oz. Market price.

• Surf-N-Turf

  A filet mignon paired with a lobster tail, priced at market rate.

  Market price.

From the Butcher Block

All entrees include soup or salad, and a choice of baked potato, steak fries, or rice pilaf.

• Ribeye $27.95

  A 14-ounce ribeye steak.

• Lighter Ribeye $23.95

  A 10-ounce ribeye steak.

• New York Strip $26.95

  An 18-ounce New York strip steak.

• Filet Mignon

  A filet mignon served with mushrooms and onions, priced at market rate.

  Market price.

• Texas Pork Chops $22.95/16.95

  Hand-breaded pork chops, deep-fried and served with barbecue sauce.

  Two chops $22.95, one chop $16.95.

• Broiled Pork Chops $22.95/16.95

  Broiled pork chops.

  Two chops $22.95, one chop $16.95.

• Steak and Shrimp $28.95

  A 10-ounce ribeye paired with five shrimp.