Lodi Tap House

Beer-battered white cheddar curds with a spicy banger aioli.

A side order of cheese curds.

A Bavarian pretzel served with beer cheese.

Fried wings tossed in a choice of house sauces, from honey sriracha to buffalo.

Fries topped with house-made chili, beer cheese, white cheddar and onions.

Mac and cheese with parmesan and buttered bread crumbs.

Slow-roasted, hand-pulled pork with house BBQ sauce and onion straws.

Gourmet all-beef franks with a tomato reduction drizzle.

Fried or grilled chicken with habanero jack cheese and chipotle maple aioli on a brioche bun.

Beer-battered fish and chips.

A smash-style burger with bacon, onion, tomato and smash sauce.

The tap house's signature smash burger.