China Inn

A crispy fried vegetable roll served with sweet chili sauce.

Two Shanghai-style spring rolls.

Slow-cooked boneless pork spare ribs.

Four crab and cream cheese wontons, fried, served with sweet chili sauce.

Four grilled chicken sticks.

Ten crispy fried wontons.

Eight steamed dumplings.

Eight fried dumplings.

Ten pieces of fried dough.

Four almond cookies.

Fried zucchini.

A cold noodle dish.

Potato in butter sauce.

Egg strands in a light chicken broth.

A hot and sour soup balancing spicy and tangy flavors.

Wontons in a light broth.

Chicken and soft noodles in a slow-cooked broth.

Chicken and rice in a slow-cooked broth.

Tofu and fresh vegetables in a slow-cooked broth.

A mixed vegetable soup.

Pork with Chinese pickle soup.

A rich broth with a variety of seafood.